Fresh, expressive, and balanced Australian white wine with a soft oak touch. This Chardonnay offers a pleasant mix of ripe stone fruit and citrus, making it a dependable choice for casual drinking and simple meals. Tasting Notes
Color: Pale straw with a hint of green.
Aroma: Peach, melon, citrus; subtle vanilla and light oak influence.
Taste: Medium-bodied, smooth; flavours of stone fruit like peach/nectarine, melon + citrus; creamy texture with a soft toasted oak finish.
Finish: Clean and soft, with lingering fruit and vanilla-oak notes.
How to drink: Serve chilled; good alone or with food.
Food Pairing
Roast chicken or turkey
Creamy pastas
Mild-flavoured seafood (e.g. baked fish)
Soft cheeses like camembert or brie
Features Jacob’s Creek Classic Chardonnay is crafted to be approachable and reliable. It shows fruitiness with just enough oak to add structure, without overwhelming the freshness. It’s versatile and ideal for everyday meals and relaxed gatherings.